Served with your choice of dressing.

White cheddar cheese curds served with ranch dressing.

Chips with melted Poblano Queso, black olives, onions, tomatoes, black beans & corn. Served with sour cream and homemade salsa. Choice of beef taco meat or grilled chicken.

Our walleye fillet cut into just the right size pieces, lightly battered, fried, and served with our very own tartar sauce.

Hand cut, dipped and fried to perfection using one of Wisconsin’s most popular beers, served with choice of house-made honey mustard or ranch.

Juicy boneless chicken with choice of Buffalo or Memphis BBQ, served with ranch or bleu cheese dressing.

Toasted French bread slices served with tomatoes, scallions, mozzarella cheese, and fresh basil with balsamic drizzle.

Fried to golden perfection, topped with cheddar cheese, bacon, chives, and served with our spicy sour cream.

Grilled lemon basil chicken breast with garlic toasted croutons and parmesan cheese. Add grilled sirloin or shrimp for $5.

Fresh greens tossed with chopped onions, black olives, tomatoes, black beans and corn with taco meat and cheddar cheese. Served with salsa and sour cream. Add guacamole for $1.00.

Grilled chicken breast on a bed of romaine, tossed with bacon, Italian cheeses, toasted croutons, wild rice and our famous raspberry vinaigrette.

Melted Swiss cheese, crisp bacon, sautéed onions and mushrooms with lettuce and tomato.

Topped with American cheese and Applewood smoked bacon.

Served on toasted rye with melted Swiss and American cheese, topped with fried onions and peppercorn dressing.

Lean sliced corned beef and sauerkraut, served on grilled rye with melted Swiss cheese and Thousand Island dressing.

Our sliced prime rib grilled with caramelized red and green peppers and sautéed onions topped with melted mozzarella cheese on our hoagie. Served with au jus.

Served on parmesan crusted panini bread, filled with sautéed tomatoes, bacon, Swiss, American, and cheddar cheese. Served with a tomato basil dip.

Ham, salami, pepperoni, mozzarella, pickles, banana peppers, and mustard.

Our special chicken melt sandwich with Swiss cheese, mushrooms sautéed in olive oil and white wine, and peppercorn dressing.

Battered and seasoned chicken breast fried to perfection with lettuce, tomato, and mayonnaise.

Fajita chicken peppers and onions topped with cheddar on a hoagie bun.

Battered and seasoned chicken breast, fried to perfection with mozzarella cheese and our house marinara.

Crisp lettuce, grilled chicken breast, Applewood smoked bacon, shredded cheddar cheese, tomato, and our ranch dressing.

The perfect sandwich with bacon, turkey, American & Swiss cheese, lettuce, and tomatoes, served on white or wheat.

Breaded walleye bites and marinated cabbage in three soft shell tacos topped with a cilantro lime cream sauce.

STEAK ENHANCEMENTS

Add (3) grilled or batter fried shrimp.

Add sautéed mushrooms and/or grilled onions.

Add bleu cheese crumbles.

$9.00

$3.00

$3.00

12-oz. hand-cut USDA choice ribeye steak charbroiled and seasoned with our Canadian spice blend. Enjoy it Cajun blackened style for $1 more.

Our USDA 10-oz. center cut choice top sirloin.

Homemade meatloaf with a hint of horseradish, topped with gravy. Served with garlic smashed potatoes.

Our 12-oz. Frenched pork chop char-grilled with our maple bacon bourbon sauce or cilantro lime seasoned butter sauce.

$23.00

$32.00

Premium fillet broiled or deep-fried in our secret Canadian recipe.

Six jumbo fresh shrimp broiled with garlic butter. Served with bowtie pasta.

6 Jumbo shrimp delicately battered and deep fried.

Fried or broiled cod served with french fries or sweet potato chips with malt vinegar and coleslaw.

Chef's selection of vegetables with mushrooms tossed with fettuccine noodles and Alfredo sauce.

$20.00

$22.00

A bed of fresh penne pasta tossed with creamy Cajun Alfredo sauce, onions, peppers, smoked sausage, and grilled chicken.

Chicken, sausage or pepperoni, cheese, mushrooms, onions, green and red peppers in a baked pocket of fresh pizza dough. Served on a bed of Flat Creek marinara sauce.

Onions, mushrooms, peppers, and mixed Italian cheeses baked in a pocket of fresh pizza dough. Served with your choice of Flat Creek marinara or Alfredo sauce.

Marinara and mozzarella in a baked pocket of fresh pizza dough.